Dinner

Starter

Toast Skagen

Shrimps mixed with dill and mayonnaise on toasted bread

185:-/245:- 

Caviar Polanko Siberian Reserv från Uruguay

Served with cut onion, smetana, fresh truffle and truffle butter

795:-

Burrata

Whipped served with grilled nectarine, pickled cherry tomtoes, pistachio nuts, pepper, bsil and grilled bread

175:- 

 

 1/2 Steak tatar

With beet roots, capers, onion, egg yolk and green salad

185:-

Duck liver turren

Served with cherry pure, roasted hazelnuts, pomegranate, grated fresh truffle and truffle butter

225:-

Main course

Poached fillet of witch

Served with a variation of Mediterranean vegetables and trout roe & butter stewed potato

295:-

Isterband

Pork sausage with beet roots, red wine sauce and herb stewed potato

195:- 

Grilled point cabbage

Grilled point cabbage with chanterelles, acid root crops, mushroom cream and pumpkin demi-glace

225:- 

 1/1 Steak tatar

With beet roots, capers, onion, egg yolk, green salad and French fries

275:-

“Wallenbergare”

Mousseline of veal with green peas, browned butter and potato puree

275:-

Baked fillet of char

Served with cream pan fried chantarelles, crispy Jerusalem artichocke, broccoli, pickled beet roots, cray fish glacé and almond potato crisp

345:-

Secreto Iberico

Served with Mediterranean root crops, fried onion rings, roasted red pepper cream and nduja demi-glace

295:-

Veal entrecôté

Baked served with duck liver, apple, caramelized onion, brioche, pepper demi glacé and potato cake

375:-

Biff Rydberg

Swedish classic. Diced tenderloin and pan fried potato served with onion and mustard cream

355:-

Dessert

Chocolate mousse 

Made of 64% Manjari served with rum boiled pineapple, youghurt ice cream and roasted coconut

155:-

Nougat cream

With raspberry crisp

55:-

Icecream or sorbet

With chocolate crunch

45:- 

Crème brulé

115:-

Chocolate truffle

45:-

Three yummies

Chocolate truffle, coffee and 3cl avec

145:-

Drink

Sparkling wines

Rigol Cava 115/545 
Champange Billecart-Salmon 175/895
Richard Juhlin Alkfri 20 cl 95

Dry Martini 
Tanqueray nr 10

With house blended vermouth garnished with grapefruit zest and olives on the side

169:-

The tramp royal
Syrliga smaker av aprikos och slånbär toppad med champagne

159:-

Non-alcoholic

Still & Sparkling (75 cl) 35:- 
Melleruds pilsner, lager (33 cl) 52:- 
Easy rider Bulldog, Ale (33 cl) 62:- 
San Pellegrino (50 cl) 58:- 
Sodas 36:-

Restaurants belonging to Melanders Group